40 Ginger Ale Cocktails I’m Sipping This Fall

I’ve rounded up my favorite Ginger Ale Cocktails to make this fall–from the classic Whiskey Ginger to modern sips like the Mezcal Mule, and more!

Raise a glass to my fall ginger ale cocktail recipes…take your pick and serve to friends when you’re entertaining this autumn.

Here are the top ginger ale cocktails to try…

When I’m feeling spicy, I grab one of these warming ginger ale cocktails.

Related: 20 Bourbon Martinis

1. Whiskey Ginger

Is there any ginger ale cocktail more iconic than a Whiskey Ginger? It’s made with Irish whiskey (I like Jameson). This two ingredient drink is my go-to, fall ginger ale sipper.

Easy Recipe: Fill a tall glass with ice. Pour 1 oz Jameson and 4 oz ginger ale. Stir gently. Garnish with a lime wedge.

2. Shandy

Make your beer better. This fizzy beer cocktail goes down easy. A Shandy is traditionally made with lemonade (or ginger ale). It’s pure autumn in a glass.

Easy Recipe: In a pint glass, combine 8 oz chilled lager beer and 8 oz chilled ginger ale. Stir gently. Garnish with a lemon.

3. Gin Buck

The strong and fruity Buck is a style of cocktail that mixes a spirit, citrus, and ginger ale or ginger beer. I add extra squirts of lemon in mine.

Easy Recipe: Fill a Collins glass with ice, then add 1 1/2 oz gin and 1/2 oz freshly squeezed lemon juice. Top with ginger ale and stir gently. Garnish with a lemon wedge.

4. Pimm’s Cup

I LOVE how fruit, cucumber, and mint mingle with fruity Pimm’s No. 1 and ginger ale in this delicious cocktail!

Easy Recipe: In a highball glass, combine 2 oz Pimm’s No. 1, 4 oz ginger ale, and 1/2 oz fresh lemon juice. Garnish with strawberries, cucumber slices, and a lemon twist.

5. Dirty Shirley

The Dirty Shirley is a vodka-spiked version of the Shirley Temple. It’s perfect anytime of year.

Easy Recipe: In a glass filled with ice, combine 2 oz vodka, 1 oz grenadine, and 4 oz ginger ale. Garnish with a maraschino cherry.

6. Horse’s Neck

I love the presentation of this drink. The name Horse’s Neck comes from the long lemon twist garnish that resembles the curved line of a horse’s neck. Cheers!

Easy Recipe: In a highball glass filled with ice, combine 2 oz bourbon (or brandy), 3 dashes Angostura bitters, and top with ginger ale (about 4 oz). Garnish with a long spiral of lemon peel.

7. Mamie Taylor

This Ginger cocktail is named after singer Mamie Taylor around 1899. The scotch gives it depth, the lime adds brightness, and the ginger ale ties it all together with a spicy effervescence.

Easy Recipe: In a highball glass filled with ice, combine 2 oz blended Scotch, 3/4 oz freshly squeezed lime juice, and 4 oz ginger ale or ginger beer. Garnish with a lime wedge.

8. Blue Long Island Iced Tea

This bubbly Blue Long Island Iced Tea is bright blue with a sweet-tart taste. It’s easy to mix and refreshing.

Easy Recipe: In a highball glass filled with ice, combine 1 oz vodka, 1 oz white rum, 1 oz tequila, 1 oz gin, 1 oz blue curaçao, and 2 oz lemonade. Garnish with a lemon slice and a cherry.

Related: 30 Malibu Rum Cocktail Recipes

9. Christmas Party Punch

Bubbly, festive, and a snap to mix with ginger ale, this simple Christmas punch is refreshing, and not overly sweet.

Easy Recipe: In a large punch bowl, combine 6 cups cranberry juice, 2 cups pomegranate juice, 2 cups orange juice, and 1 liter ginger ale. Garnish with fresh cranberries and orange slices.

10. Bulldog

I totally think you will love this ginger ale cocktail idea!! Yup – it’s a pour and stir recipe…SO easy. Give everything a quick stir and you’re good to go!

Easy Recipe: In a highball glass filled with ice, combine 1 1/2 oz Gin, 1/2 oz freshly squeezed orange juice, and 2 oz ginger ale. Garnish with an orange slice.

11. Kentucky Lemonade

Kentucky Lemonade adds boozy bourbon and fizzy ginger ale for a refreshing warm weather drink.

Easy Recipe: In a pitcher, combine 3 cups lemonade, 1/2 cup fresh mint leaves, and 1/2 cup bourbon. Muddle the mint and let sit for 1 hour. Before serving, add 6 cups ginger ale and garnish with lemon slices.

12. Rum and Ginger Ale

This simple drink surprised me with how well the rum and ginger flavors work together.

Easy Recipe: In a highball glass filled with ice, combine 2 oz white rum and 4 oz ginger ale. Squeeze in a little juice from a lime and garnish with a lime wedge.

13. Presbyterian

If scotch and ginger ale is your religion, try the Presbyterian.

Easy Recipe: In a highball glass filled with ice, combine 1 1/2 oz blended Scotch whisky, 1 1/2 oz soda water, and top with ginger ale (about 2 oz). Garnish with an optional lemon slice.

14. Transfusion

Cool down with this popular golf-course cocktail, the Transfusion.

Easy Recipe: In a highball glass filled with ice, combine 2 oz vodka, 2 oz Concord grape juice, 1/2 oz fresh lime juice, and top with 2 oz ginger ale. Garnish with a lime wedge or grape.

15. Tequila Slammer Shot

The Tequila Slammer is served in a rocks glass. It is made with just tequila and ginger ale.

Easy Recipe: In a glass, combine 1 oz tequila and 1 oz ginger ale (or Sprite). Cover the glass with your hand, slam it on the bar, and drink immediately while it’s fizzing.

16. Mezcal Mule

The first time I tried a Mezcal Mule, I was struck by its ginger kick. Sipping from a frosty copper mug adds to the whole experience.

Easy Recipe: In a copper mug or highball glass filled with ice, combine 1 1/2 oz mezcal, 1/2 oz freshly squeezed lime juice, and top with 4 oz ginger ale. Stir gently and garnish with a lime wedge.

17. Ginger Snap

Looking for a fun holiday drink idea? If you like ginger snap cookies, you’ll love this cocktail!

Easy Recipe: Fill a Collins glass with ice. Add 1 1/2 oz spiced rum, Schweppes® Ginger Ale to fill, and a splash of lime juice. Stir the mixture, then serve.

18. Grumpy Old Man

I’m not sure why this cocktail is named Grumpy Old Man. Don’t let the name fool you – this drink always puts a smile on my face. Ginger ale lifts it up and lime adds a zing.

Easy Recipe: In a low-ball glass filled with ice, combine 2 oz bourbon, 1 oz lime juice, and top with ginger ale. Stir gently and serve with a sip stick, without garnish.

19. Shirley Picante

The Shirley Picante is a sweet, tart, and fizzy tamarind vodka cocktail that brings a spicy twist. I add a little extra grenadine for sweetness.

Recipe: Rim a highball glass with Tajin. In the glass, combine 1 1/2 oz Smirnoff Spicy Tamarind, 4 oz ginger ale, 1/2 oz grenadine. Stir gently to mix. Garnish with a lime wedge.

20. Jack-O’-Lantern Cocktail

This vibrant orange cocktail is a real treat (and not a trick). It’s great for spooky Halloween parties.

Recipe: In a shaker with ice, combine 1.5 oz cognac, 1/2 oz orange liqueur, and 2 oz orange juice. Shake well, then strain into a highball glass filled with ice. Top with 2-3 oz ginger ale and stir gently. Garnish with an orange slice.

21. Rye and Ginger Ale

This Rye and Ginger Ale is my go-to when I want something with a bit more kick than a regular whiskey ginger.

Recipe: Fill a highball glass with crushed ice. Pour in 2 oz rye whiskey, then top with 4-5 oz ginger ale. Stir gently to combine. Garnish with a lemon twist if desired.

22. Dark and Stormy

The Dark and Stormy traditionally uses ginger beer, but there are variations that substitute ginger ale. I’m love layered drinks too!

Easy Recipe: In a glass filled with ice, combine 2 oz spiced rum and 6 oz ginger ale. Add a slice of lime for garnish.

23. Brandy Ginger

This simple mix is surprisingly complex. The caramel and vanilla notes of the Hennessy blend with the ginger ale, making for a warm and sophisticated sip.

Recipe: Fill a highball glass with ice. Pour in 2 oz Hennessy cognac, then top with 4-5 oz cola. Stir gently. For added complexity, add a dash of orange bitters before stirring.

24. Irish Buck

I discovered at a local Irish pub. It’s become my favorite way to enjoy Jameson.

Easy Recipe: In a Collins glass filled with ice, combine 1 1/2 oz Irish whiskey, 1/4 oz freshly squeezed lime juice, and top with 2 oz ginger ale. Stir gently and garnish with a lime wheel.

25. Chilcano de Maracuya

Tropical passionfruit and aromatic pisco are married by the spicy ginger ale. I mean, it’s like summertime in a glass!

Recipe: In a shaker, muddle 2-3 mint leaves with 1 oz passionfruit puree. Add 2 oz pisco and ice, then shake. Strain into a highball glass filled with ice. Top with 3-4 oz ginger ale and stir gently. Garnish with a mint sprig.

26. Stone Cold Larceny

Ginger Highball gets some extra fall flavors with the addition of apple juice.

Easy Recipe: In a highball glass filled with ice, combine 2 oz Larceny bourbon, 1 1/2 oz apple juice, and 1 1/2 oz ginger beer or ginger ale. Stir briefly and garnish with a lemon wedge.

27. Citrus Cranberry Ginger Spritzer

Nothing gets me in the holiday mood more than a festive cocktail garnished with cranberries!

Easy Recipe: In a glass filled with ice, combine 2 oz vodka, 1 oz simple syrup, and 3 oz unsweetened cranberry juice. Top with Reed’s REAL ginger ale. Garnish with fresh cranberries, clementine orange, and rosemary sprigs.

28. Apple & Ginger

If you like a heavy pour, this is your Whiskey Ginger cocktail recipe right here! It’s STRONG.

Easy Recipe: In a highball glass filled with ice, pour 2 oz of Proper No. Twelve Irish Apple Whiskey. Top with 3 oz ginger ale and stir. Garnish with a lime wedge.

29. Fireball & Ginger

This ginger ale cocktail packs a spicy punch! The cinnamon heat of the Fireball is complemented by ginger ale. It’s got quite a spicy kick!

Easy Recipe: In a tall glass filled with ice, pour 1 oz Fireball Cinnamon Whiskey. Add 4 oz ginger ale and stir. Garnish with a maraschino cherry or an orange slice.

30. Merry Berry Christmas Punch

Is cranberry flavored ginger ale naughty or nice? Either way, Merry Berry Christmas!

Easy Recipe: In a large punch bowl, combine 32 oz cranberry juice, 32 oz orange juice, 16 oz frozen cranberries, and 16 oz vodka. Add 12 oz Canada Dry Cranberry Ginger Ale. Stir gently and garnish with fresh cranberries if desired.

31. Coconut Creamsicle

This indulgent velvety ginger ale cocktail is perfect any time—it blends creamy coconut and zesty orange flavors.

Easy Recipe: In a glass filled with ice, combine 1 1/2 oz whipped coconut cream (or vodka), 2 oz orange soda (or orange juice), and 2 oz ginger ale. Stir to combine. Garnish with orange wedges and/or a maraschino cherry if desired.

32. Southside Royale

A refreshing gin and ginger ale based cocktail.

Easy Recipe: In a large highball glass, lightly muddle 8 mint leaves with 1/2 oz lime juice and 3/4 oz simple syrup. Add 1 1/2 oz your favorite gin and ice, then stir vigorously. Top with 4 oz Ginger ale and garnish with a fresh mint sprig.

33. Tequila Ginger with Pineapple

I was iffy about this combo at first, but it works! Jazz up your Tequila Ginger with this pineapple and rosemary twist. I would add a splash of pineapple juice too.

Recipe: In a tall glass filled with ice, pour 1 oz tequila, 4-5 oz ginger ale and stir gently. Garnish with a pineapple wedge and rosemary sprig.

34. High On The Hog

This ginger ale cocktail is basically a boozy slushie–because we all deserve a little happiness.

Easy Recipe: In a medium-size metal bowl, combine 3 1/4 oz Kentucky straight bourbon, 28 oz ginger ale, 2 oz Dolin dry vermouth, and 2 3/4 oz Cabin Fever maple flavored whiskey. Stir to combine. Pour into a large freezer bag and freeze for 4 hours. Massage bag until slushy. Divide among 4 highball glasses and garnish each with a crispy bacon strip.

35. Amaretto Kick

This ginger ale cocktail drink adds Amaretto and sour mix for an delicious twist.

Easy Recipe: In a cocktail shaker, add ice, then combine 2 oz amaretto, 2 oz sour mix, 2 oz orange juice, and 2 oz Schweppes Ginger Ale. Stir the mixture, strain into a cocktail glass, and garnish with a maraschino cherry.

36. JB Sunset

The fruity Jim Beam bourbon and cranberry juice drink is topped with ginger ale. It’s sweet but not overwhelming.

Easy Recipe: In a highball glass filled with ice, combine 1 1/2 oz Jim Beam White Label, 2 oz cranberry juice, and 1/2 oz fresh-squeezed lemon juice. Top with ginger ale and stir gently. Garnish with a lemon wedge or cherry if desired.

Related: 14 Best Jim Beam Cocktails

37. Jack & Ginger

All you need is three ingredients for this crowd-pleasing classic cocktail.
The smooth Jack Daniel’s pairs perfectly with spicy ginger ale.

Recipe: Fill a highball glass with ice. Pour in 2 oz Jack Daniel’s whiskey, then top with 4-5 oz ginger ale. Stir gently and garnish with a lemon wedge if desired.

38. Watermelon Ginger Marg

This refreshing riff on a classic frozen Margarita perfect for sunny days and warm nights.

Easy Recipe: In a blender, combine 3 oz lime juice, 3 oz tequila, and 6 oz watermelon (or watermelon juice). Blend until smooth. Pour the mixture into a glass filled with ice, then top with 12 oz ginger beer or 1 can Reed’s real ginger ale. Garnish with lime slices.

39. Vodka Ginger

If you’re a fan of Moscow mules like I am, you’ll definitely appreciate this vodka ginger cocktail, which swaps out ginger beer for ginger ale.

Easy Recipe: In a highball glass filled with ice, combine 1 1/2 oz vodka and 5 oz ginger ale. Stir gently and garnish with a lime wedge.

40. Long Zest

If you’re looking to explore scotch and ginger ale, the Long Zest is my favorite, combining whisky, bitters, and ginger ale for a refreshing twist.

Easy Recipe: In a highball glass filled with ice, combine 2 oz Glenmorangie scotch and 3 dashes Angostura bitters. Top with ginger ale. Garnish with an orange peel.

41. Grapefruit-Ginger Holiday Spritz

I remember Canada Dry and Schweppes ginger ale around the holidays growing up. For me it’s the nostalgia in this drink.

Easy Recipe: In a cocktail shaker, add ice, then combine 4 oz Canada Dry Ginger Ale, 2 oz grapefruit juice, 1.5 oz vodka, and 0.5 oz triple sec. Stir the mixture, pour into a glass filled with ice, and garnish with a grapefruit slice if desired.

42. Dandy Shandy

This cocktail is a twist on the traditional British Shandy. No recipe needed, this drink is 1:1 Guinness (stout beer) and Ginger Ale. Splash some fresh lemon juice. Stir gently in a tall glass.

43. Chilcano

Ginger ale and pisco come together in the Chilcano, a Peruvian drink that’s been around since the 1800s!

Easy Recipe: Fill a highball glass with ice, then add 2 oz pisco and 1/2 oz freshly squeezed lime juice. Top with chilled ginger ale and add 2 drops of Angostura bitters. Stir gently and garnish with a lime twist.

44. Holiday Sangria

I mean, it’s the perfect holiday Sangria! SO easy to mix with wine, ginger ale, and fruit!!

Easy Recipe: In a large pitcher, place 2 diced oranges at the bottom. Add 2 bottles of red wine, 1/2 cup rum, and 1 liter of Canada Dry Ginger Ale. If desired, add 1/4 cup sugar. Stir well and chill for at least 4 hours or overnight. Stir before serving.

45. Pomegranate Bourbon Fizz

Made with pomegranate juice, bourbon and ginger ale, it’s a fall cocktail that’s full of flavor–and perfect with Thanksgiving dinner!!

Recipe: Mix 2 oz of bourbon, 1 oz of pomegranate juice, and ½ oz of lemon juice in a shaker with ice. Shake until cold, then strain into a glass filled with ice and top with 4 oz of ginger ale; garnish with pomegranate seeds.

Related: 23 Bourbon Cocktails